This wine will surprise you by its intense notes of morello cherries, prune, plum, fruit jams, finely highlighted by a note of wild strawberries. Its structure, its supple tannins and its impressive roundness make this a generous wine of character.

Served at 16-18°C, it accompanies well steaks, sirloin with shallot, Savoyard fondue, lasagnes and meats with sauce.

climate

Dry and warm Mediterranean climate throughout the entire year, characterized by it's mild winters and really hot summers.

soil

Pebbled soil with high amounts of clay and limestone, mixed with fluvial alluvium sediments.

vinification

Traditional vinification; de-stemming, short maceration with skins, light pressing, alcoholic fermentation.